Eggnog French Toast Recipe
This simple french toast recipe is an easy way to use up your leftover eggnog around the holidays.
Ingredients
- 2 cups eggnog
- 1/2 cup (1 stick) butter
- 12 thick slices stale bread
- (preferably French bread)
Directions
- Dip bread into eggnog. Fry in butter over medium-high heat.
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Recipe Categories
- Meal Type: Entree
- Ethnicity: American
- Holiday Category: Christmas
- Preparation Time: 15-30 minutes
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