Black Forest Dump Cake Recipe

There are many varieties of dump cakes which you just throw together and bake. This Black Forest version has a tropical flavor with pineapple and coconut.

• Meal Type: Dessert
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 45 minutes to 1 hour

Ingredients

• 1 (20 ounce) can crushed pineapple with juice
• 1 cup flaked coconut
• 1 (3.5 ounce) box instant vanilla pudding mix
• 1 (21 ounce) can cherry pie filling
• 1 (18.25 ounce) box chocolate cake mix
• 1/4 cup butter

Directions

1. Spread pineapple in a 13 x 9-inch pan. Sprinkle a layer of coconut on top of the pineapple, and then a layer of dry pudding mix. Spread the cherry pie filling evenly over pudding mix, and sprinkle dry cake mix over pie filling. Cut butter into thin slices, and arrange on top of cake mix
2. Bake at 350 degrees F for 1 hour. Cool.