Bratwurst Recipe
You can make your own bratwurst. Use it right away or freeze it for later.
- Meal Type: Entree
- Ethnicity: German
- Holiday Category: N/A
- Preparation Time: 15-30 minutes
Ingredients
- 1 (5 pound) pork butt
- 5 teaspoons kosher (coarse) salt
- 4 teaspoons sugar
- 1/2 tablespoon coriander
- 1/2 tablespoon sage
- 1 tablespoon dry mustard
- 2 teaspoons rosemary, dried
- 1 teaspoon nutmeg
- 1 teaspoon paprika
- 3/4 teaspoon cayenne pepper
- 1 1/4 teaspoons black pepper
Directions
- Grind pork for sausage.
- Mix all ingredients together.
- Make into links or patties.
- This can be frozen immediately.
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