Texas Hot Links Recipe

Impress your friends when you make your own sausage links to grill at your next BBQ.

• Meal Type: Entree
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• 1 (6 pound) pork butt
• 1 bottle beer
• 2 tablespoons black pepper, coarsely ground
• 2 tablespoons red pepper, crushed
• 2 tablespoons cayenne pepper
• 2 tablespoons paprika
• 3 tablespoons kosher (coarse) salt
• 2 tablespoons mustard seed
• 1/4 cup garlic, minced
• 1 tablespoon garlic powder
• 1 tablespoon MSG
• 1 teaspoon Tender Quick
• 1 teaspoon bay leaves , ground
• 1 teaspoon coriander
• 1 teaspoon thyme, dried

Directions

1. Mix all spices with beer.
2. Grind pork for sausage.
3. Mix beer/spices thoroughly into the meat.
4. Form into sausage links and grill or smoke.
5. Place in bun and slather heavily with mustard.