Original Baked Four-beans Recipe
A version of Boston Baked Beans, made quicker by use of canned beans.
- Meal Type: Entree
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: Over 1 hour, less than 1 day
Ingredients
- 1 can green beans, undrained
- 1 can kidney beans, undrained
- 1 can pinto beans, undrained
- 1 can pork and beans, undrained
- 1/2 green bell pepper, diced
- 1/2 pound bacon, chopped and browned
- 1/2 onion, diced
- 1/2 cup packed brown sugar
- 1/2 bottle chili sauce
Directions
- Brown bacon, onion and bell pepper. Drain grease. Add all beans AND juices. Bake at 250 degrees F, uncovered, for about 2 or 3 hours.
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