Vanilla Cocoa Recipe

This is a really simple recipe for a delicious hot cocoa variation your family will love.

Ingredients

  • 1 quart milk
  • 1/3 cup granulated sugar
  • 1/4 cup cocoa
  • 1/4 teaspoon vanilla (or 1/2 teaspoon cinnamon)
  • Whipped cream for topping

Directions

  1. In saucepan, combine sugar and cocoa. Add a few tablespoons of milk and heat over medium high heat, stirring constantly. When the sugar, cocoa and milk have formed a paste, add the remainder of the milk plus the vanilla extract or cinnamon and heat until steaming. Pour into mugs, top with whipped cream and serve immediately.
  2. Yield: 4 servings

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