Orange Sherbet Punch Recipe
This is a great punch recipe for a crowd.
- Meal Type: Beverage
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: Less than 15 minutes
Ingredients
- 1/2 gallon orange sherbet
- 2 (46 ounce) cans unsweetened pineapple juice
- Juice of 8 oranges
- Juice of 3 lemons
- 2 cups granulated sugar
- 4 quarts ginger ale
- 2 quarts soda water
- 1 can apricot nectar
Directions
- Cut sherbet into small slices. Drop into cold juices in punch bowl and pour in ginger ale and soda water. Serves 100.
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