Diabetic Bread Pudding Recipe

I've always wanted a bread pudding recipe that was lower in sugar. This has a nice taste.

Ingredients

  • 1 slice white bread, cut in cubes
  • 2 or 3 tbsp. raisins
  • 1 c. skim milk
  • 1 egg, well beaten
  • 2 pkgs. artificial sweetener
  • 1 tsp. vanilla

Directions

  1. Beat egg, milk, vanilla and sweetener together.
  2. Spray a two cup microwave dish with non-sticking vegetable spray.
  3. Arrange bread cubes and raisins in dish. Pour milk mixture over bread to moisten each cube. Sprinkle dash of nutmeg over top and microwave on high for five (5) minutes or until knife inserted in center comes out clean.
  4. Be careful not to overbake.

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