Cranberry Tea Recipe
The cloves and cinnamon make this tea a perfect beverage to serve at Thanksgiving or any time of the year.
- Meal Type: Beverage
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 45 minutes to 1 hour
Ingredients
- 4 to 4 1/2 cups water
- 12 whole cloves
- 2 (3-inch) cinnamon sticks
- 1/3 cup granulated sugar
- 4 regular tea bags
- 1(12 ounce) can frozen cranberry juice concentrate
Directions
- Bring water, cloves, cinnamon sticks and sugar to boil in a pan. Pour over tea bags; cover and steep for 3 minutes. Remove tea bags and stir in concentrate. Chill and serve.
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