Whipping Cream Biscuits Recipe

Only three ingredients in this simple biscuit recipe.

• Meal Type: Bread
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 2 cups self-rising flour
• 2 teaspoons granulated sugar
• 1 cup whipping cream

Directions

1. Combine all the ingredients into a stiff dough. Knead the dough and roll out to about 3/8-inch thick. Cut out the biscuits and bake in a greased pan for 10 to 12 minutes at 450 degrees F.