Jelly Doughnut Muffins Recipe

These muffins taste just like jelly doughnuts. Yum!

• Meal Type: Muffins
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 15-30 minutes

Ingredients

• 2 tablespoons shortening
• 1/2 cup granulated sugar
• 1 egg
• 2 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 cup milk
• 1/4 cup jelly
• 1 cup chopped nuts
• Melted butter

Directions

1. Cream shortening and sugar. Add eggs; beat. Add remaining dry ingredients alternately with milk. Spray muffin pans; fill 1/2 full. Place a spoonful of jelly on each, then top with more batter. Brush with butter, then sprinkle nuts and more cinnamon on top. Bake at 400 degrees F for 20 to 25 minutes.