Beer Bread Recipe
Only three ingredients in this simple bread recipe.
Ingredients
- 2 cups self-rising flour
- 1 (12 ounce) can beer
- 3 tablespoons granulated sugar
Directions
- Combine all ingredients well. Spoon into a greased loaf pan and bake at 350 degrees F for 25 minutes. Drizzle melted butter over top. Serve hot.
Similar Recipes
- Pineapple Biscuits
- Down Home Corn Bread
- Fresh Tomato Biscuits
- Quick Rolls
- Peppered Sour Cream Biscuits
Recipe Categories
- Meal Type: Bread
- Ethnicity: American
- Preparation Time: 15-30 minutes
FoodClassics on Facebook
Related Recipes
Get Social
- - Follow @FoodClassics on Twitter
- - Be a FoodClassics fan on FaceBook
Weekly Free Recipe Newsletter
FoodClassics.com offers a weekly free recipe newsletter to users that opt-in. Start receiving weekly recipes by entering your email address and clicking Subscribe

