Cauliflower Mix Recipe
Cauliflower is a great vegetable to eat. This is one of our favorite cauliflower recipes.
- Meal Type: Sidedish
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 45 minutes to 1 hour
Ingredients
- 2 lb. head of cauliflower, broken up
- Salted water
- 1/3 c. butter or margarine
- 1/3 c. all-purpose flour
- 3/4 tsp. salt
- 1/4 tsp. pepper
- 2 1/2 c. milk
- 1 c. peas, frozen or fresh, cooked
- 1/2 c. sliced mushrooms, drained
- 2 c. grated med. Cheddar cheese
Directions
- Cook cauliflower in salted water until barely tender. Drain.
- Melt butter in saucepan. Mix in flour, salt and pepper. Stir in milk until it boils and thickens.
- Add peas, mushrooms, 1 cup of cheese and cauliflower to sauce. Stir.
- This may be heated through and served now.
- For oven dish turn into 2 quart casserole.
- Scatter remaining 1 cup cheese over top.
- Bake covered in 350 degree oven for about 25 minutes or until hot.
- Remove cover for last 10 minutes.
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