Angel Food Cake With Amaretto-Almond Sauce Recipe

This Amaretto-Almond Sauce served over Angel Food Cake is absolutely devine!

Ingredients

• 1/3 cup water
• 2 tablespoons water
• 1 1/2 teaspoons cornstarch
• 2 tablespoons amaretto or other almond-flavored liqueur
• 1/2 teaspoon lemon juice
• 1 1/2 tablespoons sliced almonds
• 1/4 teaspoon almond extract
• 4 slices commercial angel food cake

Directions

1. Combine first 3 ingredients in a small saucepan; stir well. Cook over medium heat, stirring constantly, until mixture begins to boil. Boil 1 minute, stirring constantly, until mixture is thickened and bubbly. Stir in Amaretto and lemon juice; cook until thoroughly heated (do not boil). Remove from heat; stir in almonds and extract.
2. Serve warm over angel food cake.

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Recipe Categories

• Meal Type: Cake
• Ethnicity: American
• Preparation Time: Less than 15 minutes