El Charro Cafe Green Enchilada Sauce Recipe

Green sauce made easy!

• Meal Type: Sauce
• Ethnicity: Mexican
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• 2 tablespoons vegetable oil
• 1/2 white onion, chopped
• 2 tablespoons flour
• 2 cups roasted, peeled, seeded
•     and chopped Anaheim chiles
• 3 to 4 cloves garlic, minced
• 2 cups chicken stock
• 3/4 teaspoon salt/or to taste

Directions

1. In a medium skillet, heat oil and sauté onion. Add the flour and mix well. Stir in the chiles, garlic, stock, and salt and simmer 20 minutes.
2. Puree in a blender. Use immediately over enchiladas or refrigerate or freeze for later use.