Spicy Chinese Shrimp Recipe
I love to fix this quick and easy shrimp recipe when I'm in the mood for Chinese food.
- Meal Type: Entree
- Ethnicity: Chinese
- Holiday Category: N/A
- Preparation Time: Less than 15 minutes
Ingredients
- 1 pound shrimp, peeled
- 1 cup soy sauce
- 2 teaspoons crushed red pepper
- 2 tablespoons Worcestershire sauce
- 2 1/2 tablespoons garlic powder
- White or black pepper, to taste
Directions
- Place all ingredients in preheated cast iron skillet. Simmer on high heat until sauce thickens.
- Serve over rice or noodles.
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