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Ernesto's Mexican Food Shrimp Fajitas Recipe

These shrimp fajitas are the perfect dish for anyone who loves Mexican food.

Ingredients

  • 6 plump jumbo shrimp
  • 1 tablespoon butter
  • Pinch garlic
  • Pinch pepper
  • Pinch salt
  • 6 slices red pepper
  • 6 slices green pepper
  • 6 slices onion
  • Few slices mushroom
  • Few slices zucchini
  • Few slices carrots
  • 1 ounce cooking wine

Directions

  1. Place butter in a saute pan. Add onions, red pepper, green pepper, and carrots. Saute for a couple minutes.
  2. Add mushrooms, zucchini and shrimps. Add salt, pepper and garlic to taste. Stir lightly and let cook for another 3 minutes.
  3. Finally, add the cooking wine and let reduce, and cook for another four minutes until you see the shrimps get that pink color.
  4. Serve with your favorite rice and beans.

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