Joe's Crab Shack Stuffed Shrimp Embrochette Recipe
Shrimp stuffed with seafood stuffing, jalapeno and cheese, wrapped in bacon.
- Meal Type: Appetizer
- Ethnicity: American
- Holiday Category: N/A
- Preparation Time: 30-45 minutes
Ingredients
- 20 medium raw shrimp, peeled, deveined, tails removed
- 1 recipe Joe's Crab Shack Seafood Stuffing
- 20 jalapeno slices
- 2 slices Monterey jack cheese, cut in 1/2-inch pieces
- 20 slices uncooked bacon
Directions
- Slice down middle the opposite site you deveined. Lay shrimp cut side up and press 1 tablespoon Joe's Crab Shack Seafood Stuffing into each shrimp cut. Lay a slice of jalapeno and a piece of cheese over the stuffing. Wrap each stuffed shrimp in a slice of bacon. Thread 5 shrimp on a bamboo skewer; repeat 3 times. Grill shrimp over a medium flame for 5-7 minutes on both sides.
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