Christmas Buttermint Kiss Cookies Recipe
Making Christmas cookies can be a great event for you and your children. These cookies are simple and fun to make.
Recipe Ingredients
- 2 cups butter, softened
- 1 cup granulated sugar
- 2 teaspoons vanilla extract
- 1/2 teaspoon mint extract *
- 4 egg yolks
- 4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Green food coloring *
- 2 to 3 packages candy kisses
Directions
- Cream together butter and sugar. Add extracts and yolks. Stir in flour, baking powder and salt. Add drops of food coloring until a nice green color. Mix well. Roll into 1-inch balls. Place on ungreased cookie sheet. Flatten to 1/2-inch thickness. Bake at 350 degrees F for 10 to 12 minutes.
- Remove from oven, put an upside down candy kiss in center (Placing the candy kiss upside down, makes the cookies easier to stack). Remove to rack to cool.
- * You can make red cookies by using 1/2 teaspoon to 1 teaspoon cherry flavoring and red food coloring instead of the mint and green food coloring.
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Recipe Categories
- Meal Type: Cookie
- Ethnicity: American
- Holiday Category: Christmas
- Preparation Time: Less than 15 minutes
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