Fruit And Nut Cheese Ball Recipe

Share this recipe on Facebook Share this recipe on Twitter

If you are a fan of cheese balls, you will likely want to give this a try. I do not like to go overboard with the dried fruit.

Ingredients

  • 4 cups (16 ounces) sharp Cheddar cheese, shredded
  • 3/4 cup butter, softened
  • 2 tablespoons Dijon mustard
  • 2 tablespoons milk
  • 2 teaspoons Worcestershire sauce
  • 1/2 cup mixed dried fruit, chopped
  • 1/2 cup sliced almonds, toasted

Directions

  1. Position knife blade in food processor bowl; add first 5 ingredients. Process 1 minute or until smooth. Chill 30 minutes.
  2. Shape into a ball. Roll in dried fruit and almonds, pressing gently to make fruit and almonds adhere. Chill up to 2 days.
  3. Let sit 1 hour before serving.
  4. Serve with crackers.

Similar Recipes

Recipe Categories


FoodClassics on Facebook

Related Recipes

Get Social

Weekly Free Recipe Newsletter

FoodClassics.com offers a weekly free recipe newsletter to users that opt-in. Start receiving weekly recipes by entering your email address and clicking Subscribe

Newsletter Subscription