Chicken Parmesan Rice Skillet Recipe

If you are looking for a simple, filling, quick chicken based recipe for the family, you would do well to give this a try. In our house, the mixture of cheese and rice is usually a big hit, and this recipe delivers. You can alter this recipe with by substituting in pre-cooked chicken breast strips. On occasion we have subbed in alfredo sauce for the spaghetti sauce.

Ingredients

• 1 T Olive Oil
• 1 Lb boneless skinless chicken breast halves (about 4)
• 2 C spaghetti sauce
• 1 C water
• 2 C White instant rice,uncooked
• 1 C Shredded mozzarella Cheese
• 1/4 C Grated Parmesan Cheese

Directions

1. Heat olive oil in skillet
2. Add chicken and cook until browned. Remove chicken from skillet; set aside.
3. Add spaghetti sauce and water to skillet, stir and bring mixture to a boil.
4. Stir in rice
5. Top with browned chicken breasts, cover with mozzarella and parmesan cheeses/
6. Cook on low . Top with chicken. Sprinkle with cheeses; cover. Cook on
7. low heat 5 minutes or until mixture and chicken are cooked through.

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Recipe Categories

• Meal Type: Entree
• Preparation Time: 15-30 minutes