Stuffing Covered Pork Chops Recipe

You will not find a much easier pork chop dish to make than this. If you are cooking for someone who is not a stuffing fan, it is easy enough to just prepare their pork chop without the stuffing in the same baking dish.

Recipe Ingredients

• 1 pound pork chops or butterfly loins
• Prepared Stuffing mix, 1 serving per chop

Directions

1. Preheat oven to 350F
2. Place pork chops in a baking dish, salt and pepper as desired
3. Cover each pork chop with prepared stuffing
4. Cover dish and bake for 1 hour

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Recipe Categories

• Meal Type: Entree
• Ethnicity: American
• Preparation Time: 45 minutes to 1 hour

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