Red Cabbage Salad Recipe

Easy to make red cabbage salad recipe

Ingredients

  • 5 slices of bacon
  • 1 t Sugar
  • 2 T Vinegar
  • 1/4 c Wine, red or white
  • 1/2 Head red cabbage, shredded
  • 2 T Vegetable oil
  • 1/2 t Salt
  • 1/4 t Pepper
  • 1 T Caraway Seeds

Directions

  1. Fry bacon in medium-size fry pan until crisp. Remove and reserve bacon.
  2. Add sugar, vinegar, and wine to bacon fat, stir and cook until sugar is dissolved.
  3. Pour hot mixture over the cabbage.
  4. Toss with vegetable oil, salt, pepper, and caraway seeds.
  5. Sprinkle crumbled bacon over mixture.
  6. Serve at room temperature.

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