Fresh Tomato Soup Recipe

Easy to make fresh tomato soup recipe

• Meal Type: Soup
• Ethnicity: German
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• 6 ea Tomatoes; Medium Size OR
• 2 lb Italian Plum Tomatoes
• 1 ea Onion; Chopped
• 1 ea Celery; Stalk, Chopped
• 2 c Chicken Broth
• 1 T Tomato Paste
• 1/2 t Basil; Dried
• 1/4 t Pepper; Freshly Ground
• 1/2 t Salt
• 1/2 c Yogurt

Directions

1. Cut tomatoes into wedges and place in 1 1/2-quart saucepan with all ingredients except yogurt
2. Simmer uncovered 30 minutes
3. Strain to remove tomato skins and seeds
4. Adjust seasonings
5. Garnish with spoonfuls of yogurt.