Grean Beans with Dill Recipe

Put a little different taste in your basic green bean recipe

Ingredients

  • 9 oz Cut Green Beans; Frozen(1pk)
  • 1/3 c ;Water, Boiling
  • 1 Beef Bouillon Cube
  • 1 t Dillweed OR Dillseed
  • 2 T Butter

Directions

  1. Place frozen green beans in saucepan with boiling water, bouillon cube, and dill
  2. Cover; bring to a boil
  3. Separate beans with a fork, reduce heat and simmer for 10 minutes or until tender
  4. Drain and stir in butter and serve.

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