Saucy Beef Taco Pizza Recipe

The kids love this pizza recipe

• Meal Type: Entree
• Ethnicity: Mexican
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• 2 lb Ground Beef Round
• 1 Medium Onion, Chopped
• 16 oz Taco Sauce, Mild or Hot
• 1 Can (4 oz) Chopped Mild Green Chilies (drained)
• 1/2 c Sliced Ripe Olives
• 8 oz Refrigerated Crescent Rolls (1 can)
• 1 1/2 c Crushed Corn Chips
• 1 c Dairy Sour Cream
• 1 c Shredded Monterey JackCheese
• 1/2 c Shredded Cheddar Cheese
• Sliced Olives (Optional)
• Sliced Mushrooms (Optional)
• 1 c Shredded Lettuce
• 1 Med. Avocado, peeled and sliced
• 1 ea Med Tomato, Diced

Directions

1. Brown ground beef and onion in large frying-pan or Dutch oven, pour off drippings
2. Add 1 cup taco sauce, green chilies and olives
3. Separate crecent rolls into 8 triagnles and press into greased 9 to 10-inch pie pan to form crust
4. Sprinkle 1 c crushed corn chips evenly over dough
5. Spread beef mixture evenly over chips, spread with sour cream
6. Cover with shredded Monterey Jack cheese, then shredded Cheddar Cheese
7. Sprinkle with remaining 1/2 cup crushed chips
8. Garnish with sliced olives and mushrooms (if desired)
9. Bake at 375F for 20 to 25 minutes or until crust is golden
10. Cut into wedges and serve with lettuce, avocado, tomato and remaining taco sauce