Asparagus Casserole Recipe

Easy to make asparagus casserole.

Ingredients

• 2 c Asparagus, fresh
• 1 cn Cream of mushroom soup
• 4 oz Mushrooms, sliced
• 2 c Cheddar cheese, grated
• 1 cn French fried onion ring, 3oz

Directions

1. Butter a casserole dish
2. Put a layer of asparagus on bottom then add soup
3. Next add mushrooms and half the cheese
4. Add second layer of asparagus and end with a layer of cheese
5. Bake at 350 degrees for 30 minutes or until bubbly
6. Sprinkle onion rings on top and return to oven for 5 minutes more.

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Recipe Categories

• Meal Type: Entree
• Ethnicity: American
• Preparation Time: 30-45 minutes