Stuffed Cabbage Rolls Recipe

Simple stuffed cabbage rolls

• Meal Type: Entree
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 45 minutes to 1 hour

Ingredients

• 8 ea Cabbage leaves, lg
• 1 1/2 t Salt
• 1 lb Ground beef
• 1/4 t Pepper
• 1 1/2 c Bread crumbs
• 1 x Garlic salt, dash
• 1/2 c Onion, finely chopped
• 1 cn Tomato soup
• 2 ea Eggs, beaten

Directions

1. Cook leaves in boiling water for 5 minutes; drain
2. Combine beef, bread crumbs, onion, eggs, and seasonings
3. Shape meat mixture into 8 rolls; wrap cabbage leaves around securely
4. Pour 1 can condensed tomato soup into skillet
5. Add cabbage rolls
6. Cover, bring to boil
7. Simmer 35 minutes, spooning sauce over rolls occasionally