Apple and Fennel Salad Recipe

Light and tasty salad recipe

Recipe Ingredients

• 5 oz Fresh Spinach
• 1 ea Small Fennel Head, sliced
• 2 ea Medium Granny Smith Apples, peeled and cubed
• 1 ea Small Red Onion, sliced

Directions

1. Thoroughly wash spinach, removing fibrous stems
2. Dry and place in salad bowl
3. Add fennel, apples and onions
4. Toss with Celery Seed Dressing
5. Garnish with fennel tops

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Recipe Categories

• Meal Type: Salad
• Ethnicity: Middle Eastern
• Preparation Time: 15-30 minutes

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