Salsa Dip Recipe

Mix and refrigerate. Can it get any simpler!

• Meal Type: Dips
• Ethnicity: Mexican
• Holiday Category: N/A
• Preparation Time: 45 minutes to 1 hour

Ingredients

• 4 ea Tomatoes (chopped/drained)
• 2 pk Green onions (chopped)
• 1 cn Black olives (chopped)
• 1 cn Green chilies (chopped)
• 1 tb Olive oil
• 1 tb Vinegar
• 1 tb Garlic salt

Directions

1. Mix; refrigerate at least 1 hour (better overnight)
2. Serve with tortilla chips.