Debbie's Meatloaf Recipe

The only meatloaf my family will eat.

• Meal Type: Entree
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: More than 1 day

Ingredients

• 2 eggs
• 1/2 cup milk
• 2/3 cup finely crushed saltines
• 1/2 cup chopped onion
• 1 teaspoon salt
• 1/2 teaspoon sage
• dash pepper
• 1 1/2 pounds lean hamburger
• 1 cup ketchup
• 1/2 cup packed brown sugar
• 1 teaspoon worcestershire sauce

Directions

1. In a large bowl, beat eggs
2. Add milk, cracker crumbs, onion and seasonings, mix well
3. Add beef and mix well.
4. Mix together the ketchup , brown sugar and worcestershire sauce.
5. Add half the ketchup mixture into the groundbeef mixture.
6. Shape into a loaf in a ungreased shallow baking pan.
7. Brush the top with some of the ketchup mixture.
8. Bake at 350 degrees for l hour or until no longer pink.
9. last ten minutes put the rest of the ketchup mixture on top the meatloaf.
10. Let it cool about l0 minutes before cutting.