Bagel Thins, Lo Cal, Lo Salt Recipe

Simple bagel snack. Far tastier than your normal potato chip. Excellent with an artichoke dip

Ingredients

• 1 ea Bagel
• 1 ts Oregano, dried
• 2 ts Soft margarine, melted

Directions

1. Using a very sharp serrated knife, slice bagel into very thin rounds
2. Arrange in single layer on baking sheet; brush with margarine
3. Sprinkle with oregano
4. Bake at 350F for 12 minutes
5. Let cool and store in airtight container for up to 1 week

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Recipe Categories

• Meal Type: Snack
• Ethnicity: American
• Preparation Time: 15-30 minutes