Barbecued Beef in Crusty Rolls Recipe

A very easy barbeque type recipe.

Ingredients

  • 1/3 c Catsup
  • 2 tb Finely chopped onion
  • 1 1/2 ts Worcestershire sauce
  • 1/8 ts Dry mustard
  • 2 c Cut-up cooked beef
  • 4 Slices american cheese
  • 2 tb Vinegar
  • 1 Finely chopped garlic clove
  • 1 ts Packed brown sugar
  • Dash pepper
  • 4 French rolls, split

Directions

  1. Mix all ingredients except beef, rolls and cheese in a one quart casserole dish
  2. Cover and microwave on high (100%) until hot and bubbly, 2 to 3 minutes; stir
  3. Mix beef into sauce
  4. Cover and microwave until beef is hot, 3 to 5 minutes Fill rolls with beef mixture and cheese slices and serve.

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