Curried Chicken Recipe

Baked chicken with a wonderful curry taste!

• Meal Type: Entree
• Ethnicity: Other
• Holiday Category: N/A
• Preparation Time: Over 1 hour, less than 1 day

Ingredients

• 3 Chicken breasts, halved
• 1 1/2 c Sliced onion
• 1 Apple, peeled, chopped
• 1/8 ts Ground ginger
• 1/2 ts Salt
• 1 c Chicken broth
• 3 tb All purpose flour
• 1 tb Water
• 1/4 ts Curry powder
• 1/8 ts Ground tumeric
• 1/8 ts Pepper
• 1/3 c Raisins

Directions

1. Preheat oven to 350F
2. Rinse chicken, pat dry; dredge in flour
3. Spray a large non stick skillet with vegetable spray; heat over medium high
4. Add chicken and cook just until brown; turn and brown other side
5. Put chicken in a medium size shallow casserole
6. In skillet over low heat, cook onion in 1 T water 5 minutes; add apple and cook 1 min
7. Spoon over chicken; sprinkle with spices
8. Pour broth over all
9. Bake, covered, 55 min or until tender
10. Add raisins and cook 5 minutes longer