Florida Red Snapper Recipe

Simple fish recipe

• Meal Type: Entree
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: 30-45 minutes

Ingredients

• 2 lb Red snapper fillets
• 2 tb Orange juice
• 2 ts Grated orange rind
• 1/8 ts Nutmeg
• 1/4 c Grated onion
• 2 tb Lemon juice
• 1/2 ts Salt

Directions

1. Thaw fillets if frozen
2. Cut fish into 6 portions
3. Place in a single layer, skin side down, in a well-greased baking dish, 12x8x2 inches
4. Combine onion, orange and lemon juice, ornage rind, and salt
5. Pour over fish; cover and place in refrigerator to marinate 30 minutes
6. Sprinkle fish with nutmeg and pepper
7. Bake in a moderate oven, 350F, for 25 to 30 minutes or until fish flakes easily when tested with fork.