Grilled Seafood Kabobs Recipe

Grilled kabobs are a great dinner recipe

• Meal Type: Entree
• Ethnicity: American
• Holiday Category: N/A
• Preparation Time: More than 1 day

Ingredients

• 1 lb Large shrimp (deveined)
• 1 lb Large mushrooms
• 1/4 c Honey
• 8 skewers
• 1 lb Freah sea scallops
• 17 oz Bottled barbeque sauce
• 4 tb Dijon mustard

Directions

1. Combine the barbeque sauce, honey and mustard in a bowl and mix well
2. Place alternating groups of shrinp, sea scallops and mushrooms on the skewers
3. Place completed kabobs in a baking pan
4. Spoon the marinade over the kabobs and allow to set for 12 hours (or over- night) in the refrigerator
5. Grill over direct heat for 7 to 8 minutes or until the shrimp have turned pink, turing frequently to prevent buring
6. Baste with marinade and keep grill generally covered to help keep the flavor in